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An excellent potato side dish to go with any meal.

The ingredients »

• 8 x baking potatoes, peeled and quartered
• 8 ounces of package cream cheese, softened
• 1 ounce of dry Ranch-style dressing mix
• 8 ounces of container sour cream
• 1 cup of butter, softened

How to make »

1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 25 minutes. Drain and mash.
2. In a large bowl beat the cream cheese and dressing mix until smooth. Stir in mashed potatoes, sour cream and butter; beat until desired consistency is reached. Serve.